Contact/Acknowledgements
Thanks for checking out the Sustainable College Dining Services website.
If you have any questions, suggestions, thoughts, concerns, etc., please don't hesitate to contact me.
Laura Dinwiddie: lad01@hampshire.edu
Thank you so much to the following:
- Will Wallace-Gusakov: for your unending passion and commitment to the local foods campaign;
- Adam Dinwiddie: for patiently assisting me in the process of putting up this site- through my trip out to see you to my hundreds of questions since;
- Brian Schultz and Myrna Breitbart: for being open to and supportive of this 'academic' project;
- Doug Martin: for your willingness to work together;
- The Local Foods Initiative: for your interest and contributions;
- Greg Prince: for pushing the effort forward;
- Kelly Erwin: for keeping everyone on their toes;
- Tim Wilcox, Katie Rohrer, and The Farm Center for the beautiful photos;
- Leslie Aun: for engaging in dialogue;
- Alex Snydman: for putting up with me, not to mention unconditionally loving me;
- Bill, Jennifer, and Sarah Dinwiddie: for the check-ins and reassurances;
- My modmates and friends: for being the real observers and evaluators of my work